Sunday, April 12, 2009

Easter Ham Plate

Hope everybody got their belly full and had a wonderful Easter weekend. I made a bone-in shank ham, greenbean casserole and sweet potatoes. Great combo anytime! Split pea soup coming up this week...

1 comment:

Nordica said...

that looks so good.
i love the festive colors on the black plate.

we had hot wings, nachos and chili cheese! a traditional easter dinner.