Wednesday, May 02, 2012

Canning Again Soon!

On one of my many trips to Valdez this year I picked up my canning equipment.  I'm going to take it down to the Kenai this summer and can Kenai reds.  Its been a while since I have had the opportunity to can salmon.  This picture was taken in 2007.  A Jalapeno fresh pack.  Fresh out of the water & into the can.  Also, these were the famous Copper River Reds.  Kenai reds are almost as good.  But I don't tell the Kenai fisherman that.

more pics & full story here

Posted by FishTaxi at 11:19 PM

2 comments:

Anonymous said...

I smell Slammin' Salmon!

We will look forward to your Kenai Red canning experience.

Patti from way far away ...

5/03/2012 5:44 PM
FishTaxi said...

Thank-you Patti for all your encouraging words. You will have to email me your address so I can send you some cans!

fishtaxi55@gmail.com

5/03/2012 8:33 PM

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